[IMED]

Tanx for editing your post after reading DDU's (Dumb Jackass) nonsense. You can do it too, it's so so easy.



::::::::Curry Cicken and White Rice



3 tablespoons Olive Oil
1 onion—chopped
2 cloves garlic—finely chopped
Basil
1 teaspoon finely grated ginger
2 teaspoons Italian seasoning
3 teaspoons Madras curry powder
1 teaspoon paprika
½ teaspoon chili powder
Red bell Pepper
Yellow Bell Pepper
1 teaspoon salt
1 cup basmati rice
1 pound uncooked shrimp (prawns)—peeled
...............

Quick boiled shrimp (Please don't cook)
HEAT Olive Oil in a large saucepan over a medium heat and cook the onion and peppers for 3 minutes, stirring occasionally.

Add the garlic, ginger, cumin, curry powder, paprika and chili powder and cook.

Add shrimp juice

Bring to the boil

Reduce the heat and simmer (uncovered) for 5 minutes.

Add Basil


Rice:::
Boil ..........ofcourse

Wine:::2002 Vantage Chardonay

Good Luck






Fried Rice, Grilled Mahi Mahi, Fried Plantain and Good ol' H2o.........








alhaji

Way to go.Impressive.Keep doing what you do.I like my rice seperate and not joined together, so just a tip, you can try putting a lil' oil it in and not so much water but a little as you need it.Thumbs up.