[Funred55]

Originally Posted by Nappy Chick

When cooking brown rice... which I hardly ever cook for Naijas by the way, they never like it ... I usually use plums or raisins... you won't believe how good it comes out Alhaji..., how about an East Coast/West Coast collaboration

Hmm...how do you cook your brown rice? I've found that boiling the water first, and thenplacing the rice in it works better than the way I cook conventional rice (letting the water and rice boil together...then steaming near the end)
So do you just put the raisins/plums in there while it's cooking? do you add any other spices?