![]() |
|
|
#1 (permalink) |
|
Registered User
Join Date: Nov 2001
Location: Toronto, Canada
Rep Power: 0
![]() |
Every once in a while, I like to eat pounded yam (iyan). The problem is that I don't know how to make the soup to eat it with. Can you give a detailed recipe of how to make omi obe? I will usually eat it with chicken.
Thanks.
__________________
"Surround yourself only with people who are going to lift you higher" - Oprah Winfrey |
|
|
|
|
|
#3 (permalink) | |
|
Registered User
Join Date: Nov 2001
Location: Toronto, Canada
Rep Power: 0
![]() |
Quote:
I think people refer to it as 'obe ata' (pepper soup) as well.
__________________
"Surround yourself only with people who are going to lift you higher" - Oprah Winfrey |
|
|
|
|
![]() |
| Bookmarks |
| Currently Active Users Viewing This Thread: 1 (0 members and 1 guests) | |
| Thread Tools | |
| Display Modes | |
|
|