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Old 12-30-2007, 02:37 AM   #1 (permalink)
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Default **Smoked turkey..**

I bought some cause I saw some1 else buying some but the question is....how do i cook it? Never prepared it b4! Thanks!
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Old 12-30-2007, 02:38 AM   #2 (permalink)
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Old 12-30-2007, 02:38 AM   #3 (permalink)
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use it to make vegetable okro soup.
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Old 12-30-2007, 02:42 AM   #4 (permalink)
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Originally Posted by Ohsnap
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I saw some 9ja girl buy it @ the african store! Me I did follow follow and asked for 2 lbs of smoked turkey! I was quite excited! Other people were buying intestines and stuff ....annnnnyyywhhhhoooo I knew I did not know how to prepare it but...whats NR for abi?

Now I wait for instructions...

Fancy...??? just like raw chicken? No special prep. way?
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Old 12-30-2007, 02:45 AM   #5 (permalink)
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boil it on the stove.

it will be nice and soft after this.
if you want to add a little crisp to it

broil it in the oven.
let the pieces of meat darken on one side
take it out and flip it for the other side


than you are ready to add it to any recipe you wish.
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Old 12-30-2007, 02:49 AM   #6 (permalink)
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Quote:
Originally Posted by NARNIA
I saw some 9ja girl buy it @ the african store! Me I did follow follow and asked for 2 lbs of smoked turkey! I was quite excited! Other people were buying intestines and stuff ....annnnnyyywhhhhoooo I knew I did not know how to prepare it but...whats NR for abi?

Now I wait for instructions...

Fancy...??? just like raw chicken? No special prep. way?
lol @ intestines. Yuck!
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Old 12-30-2007, 02:55 AM   #7 (permalink)
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Quote:
Originally Posted by dupreejohnson
boil it on the stove.

it will be nice and soft after this.
if you want to add a little crisp to it

broil it in the oven.
let the pieces of meat darken on one side
take it out and flip it for the other side


than you are ready to add it to any recipe you wish.
*prints copy* thanks DJ

Reason im askn is ...isnt smoked turk. supposed to have a unique taste? I dont want to kill the taste its supposed to have with maggi and multi-purpose seasoning
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Old 12-30-2007, 02:56 AM   #8 (permalink)
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be careful though. Smoked turkey has a very strong taste and takes over dishes. I use it mostly in beans ( i like to throw bits of meat in my beans) and occasionally in stew.
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Old 12-30-2007, 03:04 AM   #9 (permalink)
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yeap the taste is unique.

i love it simple, in red stew

add which ever rice, white, jallof, fried, etc....

and i am good to go.
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Old 12-30-2007, 03:18 AM   #10 (permalink)
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wetin be "jallof"?

smoked turkey just cook wit with ur other meats,
technically it's pre-cooked, so when ure done steamin ur other meats, and ure gonna add it to the stew, just add the smoked turkey.
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Old 12-30-2007, 03:22 AM   #11 (permalink)
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i dont want diarrhea from raw turkey meat oh! NR peeps have been having the runs lately!
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Old 12-30-2007, 03:30 AM   #12 (permalink)
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Quote:
Originally Posted by dupreejohnson
yeap the taste is unique.

i love it simple, in red stew

add which ever rice, white, jallof, fried, etc....

and i am good to go.
Jallof ko...
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Old 12-30-2007, 03:50 AM   #13 (permalink)
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becareful with the seasoning and salt...Smoked turkey is already salty...
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Old 12-30-2007, 03:59 AM   #14 (permalink)
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Yep. you can also use it to make fresh tomatoes stew. lots of tomatoes, hot pepper and onion. pls make sure you soak it first to get rid of some of the salt. it is usually very salty. i boil it watch it and soak it overnight. then after that i put it in the oven to dry it.
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Old 12-30-2007, 04:38 AM   #15 (permalink)
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Quote:
Originally Posted by fancy
Yep. you can also use it to make fresh tomatoes stew. lots of tomatoes, hot pepper and onion. pls make sure you soak it first to get rid of some of the salt. it is usually very salty. i boil it watch it and soak it overnight. then after that i put it in the oven to dry it.

all that trouble, b-cos of a lil' salt.....lol
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