11-11-2006, 09:23 PM
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#136 (permalink)
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Going au Naturale
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Scratch dat, it's hard.
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11-11-2006, 09:25 PM
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#137 (permalink)
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Registered User
Join Date: Oct 2003
Location: Fort Elafon
Posts: 3,017
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Originally Posted by IMED
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From what tribe is this dish?
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Ijebu... 
alhaji
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11-11-2006, 09:28 PM
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#138 (permalink)
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Registered User
Join Date: Jan 2006
Posts: 4,877
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Oh ok.Do you eat it like that or with something..rice etc
__________________
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PHP Code:
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Going au Naturale
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Scratch dat, it's hard.
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11-11-2006, 09:28 PM
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#139 (permalink)
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Bekee
Join Date: Aug 2001
Location: *Onwa Mmanu Aņu*
Posts: 7,502
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Alhaji..hi
what is the white stuff u're adding with the spoon?
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11-11-2006, 09:36 PM
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#140 (permalink)
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Registered User
Join Date: Oct 2003
Location: Fort Elafon
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Originally Posted by IMED
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Oh ok.Do you eat it like that or with something..rice etc
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Just like that..but some Ijebu peeps eat it with cold eba
alhaji
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11-11-2006, 09:37 PM
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#141 (permalink)
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Registered User
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basexx
Last edited by alhajibabasheri; 11-11-2006 at 09:39 PM.
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11-11-2006, 09:39 PM
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#142 (permalink)
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Registered User
Join Date: Oct 2003
Location: Fort Elafon
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Originally Posted by Xpensyv_Bodi
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Alhaji..hi
what is the white stuff u're adding with the spoon?
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Grated water yam .........
alhaji
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11-11-2006, 09:45 PM
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#143 (permalink)
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Registered User
Join Date: Nov 2002
Location: Where ever you need me to be!
Posts: 2,893
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And it's Damn good...Alhaji where did u get water yam?? Alll we have is ghana yam here? nice post, I'm missing some Ikokore right now
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11-11-2006, 10:01 PM
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#144 (permalink)
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PH Lady
Join Date: Oct 2005
Location: NR
Posts: 40,729
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Alhaji...tanx for the curry chicken recipe 
what is Ikokore? 
btw, have u ever had the thought of opening a restaurant? 
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11-11-2006, 10:34 PM
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#145 (permalink)
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Registered User
Join Date: Jan 2006
Posts: 4,877
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Originally Posted by alhajibabasheri
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Just like that..but some Ijebu peeps eat it with cold eba
alhaji
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Hmmmm
__________________
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PHP Code:
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Going au Naturale
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Scratch dat, it's hard.
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11-11-2006, 10:42 PM
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#146 (permalink)
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Registered User
Join Date: Dec 2005
Location: Lurking
Posts: 988
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Originally Posted by alhajibabasheri
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You're good to go with a bowl of vinegar on your table
Mahi Mahi tastes more like Tuna
@MIprincess, with potato and coconut sounds good..
@ Balerina, tanx.........
alhaji
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Thanks good man! I will try that. Hmmm Tuna huh...not a fan of tuna. I don't like the texture of fresh tuna so I probably won't enjoy Mahi Mahi. Maybe I'll try it anywa.
__________________
Don't Blame it on the Sunshine!
Don't Blame it on the Moonlight!
Don't Blame it on Good Times!
BLAME IT ON THE BOOGIE!!!!!
I just can't I just can't I just can't control my feet! 
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11-11-2006, 10:45 PM
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#147 (permalink)
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Registered User
Join Date: Dec 2005
Location: Lurking
Posts: 988
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Ikokore with eba....never seen that and my mum's family is straight Ijebu Ode peeops.
Anyway, I hope you don't get tired of the comments, but that Ikokore is just looking too damn good. I haven't had that since I was a kid. Wow...was it hard to make?
I love this thread. Great job. Keep posting.
__________________
Don't Blame it on the Sunshine!
Don't Blame it on the Moonlight!
Don't Blame it on Good Times!
BLAME IT ON THE BOOGIE!!!!!
I just can't I just can't I just can't control my feet!
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11-11-2006, 11:12 PM
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#148 (permalink)
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Coach CON's Darling Wifey
Join Date: Feb 2006
Location: Resting.....
Posts: 5,831
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__________________
Coach CON ......     
Bubus, LA, Aski, Misty, Tomapep, mzznita, Hawtie, .....
FM, Motunrayo, xoxoluwaxox,Ifybaby, ......
Kulata, .....  
~ It's balerina, ballerina, balerrina ~
any other variation is fake!
A woman's heart should be so hidden in Christ that a man should have to seek HIM first to find her....
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11-12-2006, 07:47 AM
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#149 (permalink)
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Lolo I of Nibo
Join Date: Apr 2002
Location: A West African product:Abidjan-Accra-Lome-Lagos, on an extended global sojourn.
Posts: 8,426
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can someone pls explain Ikokore abeg I'm tryin to go WAZOBIA! 
Alhaji pls post recipe too, u should open a restaurant 4 real...good stuff
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11-12-2006, 03:21 PM
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#150 (permalink)
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Registered User
Join Date: Oct 2003
Location: Fort Elafon
Posts: 3,017
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Originally Posted by MIprincess
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can someone pls explain Ikokore/Ifokore abeg I'm tryin to go WAZOBIA!
Alhaji pls post recipe too, u should open a restaurant 4 real...good stuff
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Recipe..........
Onion
Tomato
Red bell pepper
Smoke/Dried fish
Palm Oil "Artery-Cloggerr" (I used Olive Oil) Please stay way from that stuff.
Salt. (No Maggi "aka" MSG)
Chilli pepper
Blend tomato, onion and peppers
Quick fry smoked fish in olive oil
Add blended ingredients
Cook for 10-15 mins (moderate heat)
Scoop in grated yam (Gently)
Adjust seasoning
Cover and simmer gently for 12-15 minutes
Good Luck.........
alhaji
Last edited by alhajibabasheri; 01-21-2008 at 06:32 PM.
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